Wanna try a chocolatey, fruity, high protein breakfast?
Now you can!
CHOCOLATE RASPBERRY BAKED OATS
~ courtesy of Juliana
RECIPE
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1/3 cup of Slate (any flavor, Mocha Latte for a lil caffeine)
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1/2 cup of oats (or oat flour)
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1/2 banana (or one small banana)
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1 tbs of sweetener (I used agave)
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1 scoop of chocolate protein powder
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1 tbs of cocoa powder
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1/2 tsp of baking powder
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1/3 cup of fresh raspberries
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1/3 cup chocolate chunks
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Pinch of salt
INSTRUCTIONS
1. Preheat oven to 400° (190 c) and blend all ingredients (except raspberries & chocolate chunks)
2. Pour into a ramekin/oven safe dish, then mix in raspberries and chocolate
3. Top with more raspberries and chocolate, then bake for 18-22 minutes
Ready for that first spoonful?
Cheers!
The Slate Milk Squad